Basic Biscuit Baking Mix

This mix can be used instead of the store-bought biscuit baking mix.

INGREDIENTS:

• 8 cups flour*
• 1-1/4 cups nonfat dry milk powder
• 1/4 cup baking powder
• 1 tablespoon salt
• 2 cups solid shortening

PREPARATION:

In a food processor** with a large bowl, place dry ingredients. Process to mix. Add shortening a few scoops at a time. Process until mixture resembles small peas. Store in a airtight container in a cool, dry and dark place.

*You may use all white flour, bread flour, unbleached flour, wheat flour or in combination.