How to Make Bread Balls

Bread balls are delightful, melt-in-the-mouth crunchy snacks that the kids will absolutely adore.

Ingredients

• breadcrumbs
• 2 eggs
• milk
• granulated garlic
• oil for frying (an oil that is suitable for high temperatures, such as peanut oil)

Steps

1. Mix 1 egg with 1 1/2 cups of breadcrumbs.
2. Add a dash of milk.
3. Mix in another egg.
4. Add a dash of granulated garlic.
5. Add 2 tablespoons of milk.
6. Mix these ingredients together well.
7. Form small ball shapes from the resulting mixture.
8. Fry the ball shapes in a small saucepan. Provide enough oil to cover the balls. Fry until brown.
9. Prepare the topping. After fried, coat top in butter and dip in parmesan cheese.

Tips

• Salsa is a delicious dipping sauce for older kids and adults

Warnings

• Take proper precautions around the hot oil.